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In order to strengthen the identity of our Project, we concern ourselves with the different stages in the production process by way of technical and ecological improvements. These are necessary for the care and preservation of everything our environment provides us with.

That is why in our Extra Virgin Olive Oil Boutique Production Plant, with the latest industrial equipment and a milling capacity of 130 tons of olives per day, we perfect our premium quality extra virgin olive oils with the fruit of our own olive groves of Colinas de Garzon, meeting the highest standards required by the International Olive Oil Council (IOOC).

Managing a varietal garden containing more than a dozen crop varieties coming from Italy, Spain, France, Israel and Argentina, this authentic and balanced olive juice is the result of our dedication to every variety as if it were a specialty in itself.

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